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Tuesday, June 29, 2010

Chicken with potatoes

In this post, let me share with you my fast and easy recipe. When i don't feel like doing heavy cooking, but still would like to have a full meal with just one dish, this would be one of my choices to go with a plate of steaming rice.

                                  ~ Chicken with potatoes~                           
        

Cooking Time : 30-40 mins
Serves : 2-3

Ingredients
300g boneless chicken breast, cut into smaller pieces
3 potatoes, cut into small cubes
2 onions, sliced
light soy sauce
dark soya sauce
salt
Ajinomoto
turmeric powder
cooking oil

Preparation
Marinate chicken pieces with salt, turmeric powder, Ajinomoto and light soy sauce.

Method
Heat oil in the saucepan over a medium heat. Add the onions and stir for about a minute. Put marinated chicken and stir continuously until the meat has turned white in colour. Then add potatoes and give it a quick stir before adding in the water. Cover with the lid and cook for about 20 minutes. Spread dark soya sauce over as well as sprinkle salt, and give it a good stir. Cover and simmer for another 10-15 minutes. Occasionally stirring the mixture until the liquid has reduced and it is ready.



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