Ti Wan Chye & Cod fillet with rice (Home made baby food recipe 2)

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Chicken cooked with snake marrow

Peel off the skin and cut the snake marrow into bite size pieces.

Cut chicken into bite size pieces and marinate chicken pieces in turmeric powder, salt and msg.

Heat oil in a cooking pan. 

Add the coarsely chopped onions, garlic, and fry until fragrant.

Add the chicken pieces, give it a quick stir and cook for about 5 minutes.

Add the vegetables and stir well.

Add a little bit of water and cover with the lid.

Let it cook for about 10-15 minutes on medium heat.
Seasons to taste.

That's it :)

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Rice, carrot , pumpkin and asparagus puree

Wash and cut the vegetables. 

Cut them into small pieces and put them into the jar.

pour 200ml water into the boiler and steam for 20 minutes until tender.

Add a small bowl of cooked rice.

Turn the jar to the blending position and blend according to the desired consistency.

Transfer to a bowl and allow it to cool. Refrigerate the rest for later use.

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